order online
weekly specialsAdd Timer
For the Love of Cooking
|Recipes and Resources for Making Great Food
Advanced Search
My Recipe Box
May We Recommend
Homemade Chocolate Peanut Butter Cups
My Recipes
no saved recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
My Recipe Box
Recipes
Shopping List
Chickpea “Chicken” Salad (Vegan)
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
+ Add All Ingredients to Shopping List
| 15 oz Chickpeas, drained and rinsed+ Add to Shopping List |
| 1/4 Cup Roasted Sunflower Seeds+ Add to Shopping List |
| 3 Tbsp Tahini+ Add to Shopping List |
| 1 Tsp Dijon Mustard+ Add to Shopping List |
| 1 Tbsp Maple Syrup+ Add to Shopping List |
| 1/3 Cup Red Onion, finely chopped+ Add to Shopping List |
| 2 Tbsp Dill+ Add to Shopping List |
| 1/2 Tsp Salt+ Add to Shopping List |
| 1/2 Tsp Black Pepper+ Add to Shopping List |
Directions:
- Drain and rinse the chickpeas. Place in a large mixing bowl and use a potato masher to mash the chickpeas. They don’t need to be completely mashed, just broken up.
- Add the sunflower seeds, tahini, Dijon mustard, maple syrup, red onion, dill, salt, and pepper. Mix to combine.
- Taste and adjust the seasoning if necessary. Serve cold as a salad or enjoy on crackers or as a sandwich.
Similar Recipes :
©2025 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.
What's Trending
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
event information and much more!
Please enter a valid email address.