For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Sausage and Chicken Jambalaya
Rate this Recipe
|2 teaspoons olive oil|
|2 boneless skinless chicken breasts or thighs, cut into bite-size pieces|
|8 oz. Andouille Sausage, Kielbasa, or Smoked Sausage, sliced|
|1 onion, diced|
|1 green bell pepper, diced|
|1/2 cup diced celery|
|2 tablespoons chopped garlic|
|1/4 teaspoon cayenne pepper|
|1/2 teaspoon onion powder|
|Salt, to taste|
|2 cups uncooked white rice|
|Ground black pepper, to taste|
|3 cups chicken stock|
|3 bay leaves|
|2 teaspoons Worcestershire sauce|
|1 teaspoon hot pepper sauce, optional|
|1 can diced stewed tomatoes|
- Heat oil in a large pot over medium high heat. Sauté chicken and sliced sausage until lightly browned, about 5 minutes. Stir in onion, bell pepper, celery and garlic. Season with cayenne, onion powder, salt and pepper.
- Cook 5 minutes, or until onion is tender and translucent. Add rice, stir in chicken stock, diced tomatoes, and bay leaves. Bring to a boil, then reduce heat, cover, and simmer 20 minutes, or until rice is tender. Stir in the Worcestershire sauce and hot pepper sauce, if using and season to taste with salt and pepper.
Fire up the grill for something delicious!
Try something a little different from the ordinary on the grill. Cook up fresh fruits and veggies for a healthy and tasty side. View Recipes >
Easy and Tasty recipes that kids love!
Try out these tried and true classics that kids go bananas over. They're fun, simple and delicious! View Recipes >
Throw something on the barbie!
Summer is here and boy do we have a few delicious recipes for you! Try them out today, you won't regret it! View Recipes >
©2019 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.