order online
weekly specials
For the Love of Cooking
|Recipes and Resources for Making Great Food
Advanced Search
My Recipe Box
May We Recommend
Loaded Beef Burrito Bowls
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
My Recipe Box
Recipes
Shopping List
Chorizo Empanadas
Serves 8
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 1 package Pillsbury Pie Dough |
| 5 links chorizo sausage, casing removed |
| 1 medium onion, chopped |
| 2 cups shreddedAsadero cheese |
| 1 egg + 1 teaspoon water, for egg wash |
Directions:
- In skillet on medium high heat place chorizo and onions. Cook, mashing the meat to crumble. Cook all the way through and set mixture aside to cool.
- Place one pie shell on a cutting board and roll out a little. Cut to make into a square, cut the square into 4 pieces. Place 1/4 cup of filling in middle of each, brush egg wash on two sides and fold over pressing crease with fork. Place all on nonstick baking sheet, brush with egg wash, score tops twice and bake at 375 degrees F for 30 minutes, or until golden brown.
- Serve warm with pico de gallo!
| Course: | Appetizer |
Similar Recipes :
©2024 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.
What's Trending
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
event information and much more!
Please enter a valid email address.