Chop the marshmallows into small pieces. Add the marshmallow pieces to a mason jar, filling completely.
Pour vodka over the marshmallows until the mason jar is full. Securely close the lid. Place on the counter to infuse for at least 12 but up to 24 hours.
Once ready to prepare the cocktails, pour the contents of the mason jar through a strainer to remove the marshmallows any residue.
Dip the rim of 2 lowball glasses into the simple syrup and then into the rimming sugar.
Fill the glasses with ice.
Add 2oz of the marshmallow infused vodka, blue curacao, lemon juice, and Sprite into a cocktail shaker. Briefly shake to combine ingredients. Pour evenly between the 2 glasses.
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Chop the marshmallows into small pieces. Add the marshmallow pieces to a mason jar, filling completely.
Pour vodka over the marshmallows until the mason jar is full. Securely close the lid. Place on the counter to infuse for at least 12 but up to 24 hours.
Once ready to prepare the cocktails, pour the contents of the mason jar through a strainer to remove the marshmallows any residue.
Dip the rim of 2 lowball glasses into the simple syrup and then into the rimming sugar.
Fill the glasses with ice.
Add 2oz of the marshmallow infused vodka, blue curacao, lemon juice, and Sprite into a cocktail shaker. Briefly shake to combine ingredients. Pour evenly between the 2 glasses.
Garnish each glass with a Peep. Enjoy!
This recipe is for 2 cocktails.
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