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Get ready to cool off with a tropical twist on your favorite bourbon cocktail! This Bourbon Pineapple Slush combines the rich, smooth flavors of high-quality bourbon with the sweet and tangy notes of pineapple and fresh orange juice. The cream of coconut adds a luscious, silky texture, while orgeat syrup and honey lend a subtle nutty sweetness. A dash of cinnamon gives it a warm, cozy finish, making it a perfect sipper for both summer days and cool fall evenings. Whether you’re lounging by the pool or hosting friends, this refreshing frozen drink is sure to impress!
The recipe can be found here.
Start by adding all the ingredients to a blender and blending until smooth. Cover the blender and place in the freezer until completely chilled and extremely cold. This will take about 2 hours.
Add 4-5 cups of ice and blend until the mixture has a slush like consistency. Add additional ice if needed but you shouldn’t need more than 4-5 cups.
Pour the mixture into 4 glasses and sprinkle cinnamon on top. Completely optional, garnish with a pineapple or orange wedge. Serve and enjoy!
The recipe can be found here.
This Bourbon Pineapple Slush is the perfect way to elevate any gathering or simply treat yourself to something special. Whether you’re enjoying it solo or sharing with friends, this slush is sure to be a hit. So, grab your blender, whip up a batch, and let the good vibes flow!
Cheers!
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