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Mornings can be hectic, leaving little time for elaborate breakfasts. That’s where the Omelet in a Mug comes to the rescue! This delightful dish is not only quick and simple to prepare, but it also allows for endless customization to suit your taste. With just a few basic ingredients like butter, eggs, and a splash of milk, you can create a fluffy omelet in minutes. Add your choice of shredded cheese and savory meats like bacon or ham for extra flavor, then toss in your favorite veggies—think green onions, spinach, or chives—to make it a hearty meal. Perfect for busy weekdays or lazy weekends, this Omelet in a Mug is your go-to recipe for a delicious breakfast that’s ready in no time. Grab your mug and let’s get cooking!
The recipe can be found here.
Start by adding the butter to a large mug and melting in the microwave for about 30 seconds. Next, add the milk and eggs and whisk to combine. Season with salt and pepper, to taste.
Add the cheese and bacon (or ham) and/or any other ingredients of your choice (veggies, etc.) and whisk to combine. You only need about 1-2 Tbsp of each ingredient due to the size of the mug.
Microwave for 30 seconds then stir. Microwave for another 30 seconds and stir again. Microwave for another 30 seconds then check the center. If done, go ahead and eat. If not quite set, microwave for another 30 seconds. You should need 90-120 seconds total to completely cook the eggs.
Serve immediately, while hot, and enjoy!
The recipe can be found here.
In conclusion, the Omelet in a Mug is the perfect solution for anyone seeking a quick, delicious, and customizable breakfast. With its minimal prep time and the flexibility to include your favorite ingredients, it caters to every taste preference and dietary need. So next time you’re rushing out the door or craving a comforting breakfast at home, remember this simple recipe. With just a few ingredients and a microwave, you can whip up a satisfying omelet that will kickstart your day on a flavorful note. Enjoy experimenting with different fillings and make this easy dish a regular part of your breakfast routine!
Happy Cooking!
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