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weekly specialsTag Archives: Asian Food
December 22, 2025
Coconut Kissed Chicken: Sweet, Crispy, and Irresistible
Get ready to take your taste buds on a tropical get away with this Asian Coconut Chicken! Tender chunks of chicken are first coated in a crispy cornstarch crust, then bathed in a luxuriously creamy, sweet, and slightly tangy coconut sauce that’s bursting with just the right touch of ginger and garlic. The combination of coconut milk and brown sugar creates a rich, indulgent flavor, while a hint of apple cider vinegar adds a subtle zing that keeps every bite perfectly balanced. Serve it over a bed of fluffy rice for a weeknight dinner that feels anything but ordinary—and drizzle with soy sauce if you like a little extra savory depth. This dish is comfort food with a tropical twist, simple enough for any night but impressive enough for guests. The recipe can be found here. Start by preparing the chicken; slice into 1-inch pieces. Whisk the eggs in a … Continue reading
April 21, 2020
Creative Cauliflower Meals
When most people think of cauliflower, they probably don’t get excited. It’s just another vegetable with a bland flavor…blah blah blah…but it’s so much more! It’s packed with fiber and B-vitamins, is incredibly versatile, and is one of my favorite vegetables to create meals with. You can create a full meal with one head of cauliflower. Roast it, put it in soup, make pizza crust or rice, etc. I however, like to make Chinese inspired dishes with cauliflower. We did “Chinese Food Week” at our house and created some amazing meals! You can’t tell the difference in the substitution of vegetable for meat, and the flavors were out of this world. These make great Meatless Monday meals, are all vegetarian, and are also vegan. We made the following dishes. Recipes and instructions for each are below. Cashew Cauliflower Kung Pao Cauliflower Orange Glazed Cauliflower Sticky Sesame Cauliflower Sweet & Sour … Continue reading
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