Tag Archives: Hash Brown

Crispy, cheesy, and loaded with flavor, Pizza Hashbrown Patties are the ultimate mashup of two comfort food favorites. By swapping out traditional pizza crust for golden, crunchy hashbrown patties, you get a fun and hearty twist that’s perfect for breakfast, lunch, or even a late-night snack. Smothered in pizza or marinara sauce, topped with gooey mozzarella, and finished with your favorite toppings—pepperoni, sausage, olives, or veggies—these little pizzas are endlessly customizable and guaranteed to satisfy. Whether you’re feeding a crowd or just want a quick and delicious meal, this recipe proves that pizza night just got a whole lot more exciting. The recipe can be found here. Start by preheating the oven to 425 degrees F and line a baking sheet with parchment paper. Cook the hashbrown patties according to package instructions. The nice part about this recipe is you can make as many or as few as you need … Continue reading

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If you’re looking for a game-day snack or an easy weeknight dinner with a spicy twist, these Buffalo Chicken Hashbrown Patties are going to be your new favorite. Crispy golden hashbrowns act as the base, loaded with tender shredded chicken tossed in tangy Buffalo sauce, a touch of melted butter, and plenty of gooey mozzarella cheese. Finishthem off with a drizzle of ranch or blue cheese dressing and a sprinkle of fresh chives, and you’ve got a crowd-pleasing dish that’s as fun to eat as it is to make. The recipe can be found here. Start by preheating the oven to 425 degrees F and line a baking sheet with parchment paper. Cook the hashbrown patties according to package instructions. While the hashbrowns bake, combine the buffalo sauce and butter in a small saucepan over medium-low heat. Once melted and combined, add the shredded chicken and stir to coat. Continue … Continue reading

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If you love comfort food with a crispy, golden crunch, these Loaded Hashbrown Patties are about to be your new favorite. Perfect for breakfast, brunch, or even a quick dinner, this recipe takes simple hashbrown patties and transforms them into something irresistible. Piled high with melted shredded cheese, chopped bacon, a dollop of cool sour cream, and a sprinkle of fresh chives, every bite delivers that classic loaded potato flavor—only in a fun, handheld form. The recipe can be found here. Start by preheating the oven to 425 degrees F and line a baking sheet with parchment paper. Cook the hashbrown patties according to package instructions. The nice part about this recipe is you can make as many or as few as you need to complete your meal. Once the hashbrowns are done, spread of layer of sour cream over the top.  Add shredded cheese, chopped bacon, and end with … Continue reading

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There’s nothing better than starting the morning with a hearty, flavorful breakfast—and these Breakfast Hashbrown Patties are the ultimate way to kick off the day. Crispy golden hashbrowns form the perfect base, topped with creamy Boursin Garlic & Herb cheese, a perfectly cooked egg, melty shredded cheese, and crumbles of bacon. Each bite has that perfect balance of crunchy, creamy, and savory goodness that feels indulgent but comes together with just a handful of simple ingredients. Whether you’re making a weekend brunch spread or looking to elevate your weekday breakfast, these loaded hashbrown patties are guaranteed to steal the show. The recipe can be found here. Start by preheating the oven to 425 degrees F and line a baking sheet with parchment paper. Cook the hashbrown patties according to package instructions. The nice part about this recipe is you can make as many or as few as you need to … Continue reading

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