order online
weekly specialsTag Archives: Stuffed Peppers
September 30, 2023
Grilled Cheese and Bacon Stuffed Mini Bell Peppers
Grilled Cheese and Bacon Stuffed Mini Bell Peppers are a fun appetizer to enjoy all summer long! They are quick and easy to make, don’t take long to grill, and taste great. This was our first time making them, but we were pleased with how they turned out. We paired them with some grilled brats to complete the meal. The mini bell peppers are soft and tender and are filled with a lovely combination of cream cheese, bacon, and cheddar cheese. They are very creamy, cheesy, and a little salty from the bacon. The recipe can be found here. Start by preheating the grill to 350 degrees. You will want to use a grill pan, like a jalapeno popper grill pan, to make this recipe. I think it’s worth having the pan if you like to grill and enjoy experimenting with different recipes. Cook the bacon according to package instructions. Remove the bacon to a paper towel … Continue reading
March 18, 2021
Beyond Beef Stuffed Bell Peppers (Vegan)
Beyond Beef Stuffed Bell Peppers are a bright and colorful dish complete with roasted peppers, rice, veggies, and a plant-based protein. Stuffed peppers are traditionally made with ground beef but a few simple substitutes and voila, you have yourself a vegan meal. You can use any color bell pepper (use a variety of colors for a nice plating presentation) or even substitute the Beyond Beef with another plant-based protein product. Anything goes while you are creating this meal because these peppers are a meal in itself! The recipe can be found here. Start by preheating the oven to 375 degrees F. Set aside an 8×8 baking dish (if using 4 bell peppers) or a 9×13 baking dish (if using 6 bell peppers). Use a knife to remove the tops of the bell peppers. Don’t remove too much of the top because you want to fill as much of the pepper … Continue reading
Recent Comments