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March 10, 2026
Guinness, Whiskey & Good Food
St. Patrick’s Day is more than parades and green pints — it’s a reason to gather around a table loaded with bold, soul-warming food. This year, we’re skipping the same old corned beef and leaning into the rich, malty, whiskey-kissed flavors that Ireland does best. We’re kicking things off with a Guinness Beer Cheese Dip that’s impossibly creamy, deeply savory, and dangerously easy to devour. Then we’re moving on to Chicken with Whiskey Cream Sauce — a golden, silky main course that tastes like something you’d order at a cozy pub. And for the grand finale? A Chocolate Guinness Bundt Cake that’s dark, fudgy, and rich enough to make you forget dessert was ever an afterthought. Whether you’re hosting a crowd or celebrating quietly at home, these three recipes will carry you from the first bite to the last crumb with nothing but pure indulgence. The recipes can be found … Continue reading
April 10, 2022
Easter Desserts
One of my favorite parts of Easter Brunch is the desserts 😊 Everything is decorated with bunnies, Peeps, little candy eggs, etc. It’s just so cute and festive! I love to explore and create new recipes using all the seasonal candies and that’s what I’m going to share with you today – dessert ideas for your Easter celebration. First up are Birds’ Nests. I’m sure you’ve seen these before for other holidays, sometimes referred to as Haystacks. These are super easy to make and only require a few ingredients. They are sweet, crunchy, and the perfect bite-sized treat! I have 2 different flavors, Chocolate and Peanut Butter. The Chocolate Birds’ Nests recipe can be found here. The Peanut Butter Birds’ Nests recipe can be found here. Let’s start with the Chocolate Birds’ Nests. Add the chocolate and peanut butter to a microwave safe bowl. Heat for 60 seconds, then stir. Heat for an additional 30 seconds and stir again. Continue … Continue reading
February 11, 2018
Celebrating Valentine’s Day
Valentine’s Day is just around the corner and I’m feeling the love. Our house is decorated with everything red and pink, I’ve picked out the perfect Valentine for my sweethearts (yes, I’m including the dog 😊), and we have a wonderful menu planned. A lot of people like to go out to eat on Valentine’s Day and there is nothing wrong with that, but we usually opt to stay in and prepare a nice meal together. It takes away from the rushed atmosphere you often feel at a restaurant on a busy day and allows you to really spend time together and do something fun together. We both love to cook so it’s the perfect option for us! The menu we prepared has a few new items, but everything is easy to make. We’ll start with a Caprese Salad appetizer and use a heart-shaped cookie cutter to make the … Continue reading
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