Tag Archives: Dumpling Taco

If you love the bold, savory flavors of dumplings but want something a little faster (and a lot more fun), these Dumpling Smashed Tacos are about to become a weeknight favorite. Think juicy ground chicken or pork smashed into a crispy-edged tortilla and finished like a taco you didn’t know you needed. The magic really comes from the flavor-building layers: a sweet-salty dipping sauce, sriracha mayo, fresh cilantro, and scallions, and a crunchy coleslaw for that perfect contrast of textures. It’s everything you love about dumplings—savory, slightly sweet, garlicky, and a little spicy—reimagined into a handheld smash taco that’s quick to cook, fun to assemble, and even better to eat. The recipe can be found here. Start by making the dipping sauce. In a small bowl, whisk together soy sauce, 2 tablespoons of green onion, minced garlic, rice vinegar, honey, ground ginger, sesame oil, garlic chili sauce, and red pepper … Continue reading →