Tag Archives: Carrot Cake

Cookies are something I always enjoy baking and sharing with others.  They tend to make enough to bring to work, have throughout the week at home, or freeze for later (although I don’t know why you would have any to freeze and not eat them right away).  And the recipes are often simple or less complicated that you can quickly whip up a batch.  Today I have 4 different cookie varieties to share.  All are incredibly soft and chewy (hence the blog name), large (like large enough to share), and contain great flavor combinations.  Here’s what I have for you: Soft & Chewy Carrot Cake Cookies Soft & Chewy Dulce de Leche Cookies Soft & Chewy Cookies & Cream Cookies Soft & Chewy Peanut Butter Cup Cookies   Now let’s walk through how to make them.  Each recipe makes 7-8 cookies (one actually makes 12 but who’s counting), but they are decent sized cookies and can be shared … Continue reading

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Can you believe it?  Easter is right around the corner.  With all that is going on in the world these days I’m starting to lose track of time.  What is typically a day of family and friends gathering together will most likely be spend apart or perhaps in very small groups.  This puts quite the strain on menu planning when you won’t be hosting, won’t be attending the usual get-together, or are just trying to maintain social distance. Not to worry – I won’t let you know down!  I have created a menu of simple items you can make at home.  Some can be modified depending on the ingredients in your pantry, some can be reduced in size or doubled depending on the number of people in your household, and some make great leftovers 🙂 I’m going to start the morning with Peeps Pancakes and Hash Brown & Bacon Egg … Continue reading

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