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When it comes to crafting the perfect burger, sometimes it’s the unique toppings and flavors that make all the difference. Enter the Pimento Cheeseburger—a southern twist on the classic burger that’s sure to become a favorite at your cookouts. This delicious burger (or chicken sandwich) combines the rich, savory taste of seasoned ground beef with the creamy, tangy goodness of pimento cheese spread. Whether you opt for Pawley’s Original, Pepperjack, or your own homemade pimento cheese spread, this burger promises to deliver a burst of flavor in every bite.
In addition to the delectable pimento cheese, this burger is topped with fresh, crisp vegetables, including sliced tomato, lettuce, and both regular and green onions. Nestled in a soft hamburger bun, this Pimento Cheeseburger is a mouthwatering blend of textures and tastes that will leave your guests asking for seconds. Get ready to elevate your burger game with this easy-to-follow recipe that’s perfect for any occasion! If beef isn’t your thing, give a chicken breast a try!
The cheeseburger recipe can be found here.
The chicken sandwich recipe can be found here.
***For visual purposes, I’m including both cheeseburger and chicken sandwich images***
Start by preheating the grill to 375-400 degrees F. You also want to turn on the oven broiler and line a baking sheet with parchment paper (this will make sense in a later step…hold please).
Form the ground beef into 3 patties, about 1/3 lb. in size. Season each side with salt, pepper, and Lawry’s seasoned salt. If you are using chicken breasts, you want to do the same.
For burgers, grill to your desired doneness (amount of pink you want in the center) and remove to a baking sheet.
For chicken, grill on each side for about 7-8 minutes or until an internal temperature of 165 degrees F is reached, then remove to a baking sheet.
Top each with a heaping scoop of pimento cheese and spread over the top. Place the baking sheet under the broiler until the cheese is slightly melted. This step is the same for the burgers or the chicken.
You are now ready to assembly (again, same for either the burgers or chicken). Add the lettuce, tomato, onion, and burger or chicken breast to the bottom bun. Garnish with fresh sliced green onion, then add the top half of the bun. Serve and enjoy!
Add a side of potato chips, baked beans, potato salad, pasta salad, or a fresh garden salad. Anything will pair well!
The cheeseburger recipe can be found here.
The chicken sandwich recipe can be found here.
The Pimento Cheeseburger is more than just a meal; it’s an experience that brings together the best of Southern comfort and classic American cuisine. It’s a versatile recipe that allows you to experiment with different types of pimento cheese spreads, and even customize the toppings to suit your personal preferences. So fire up the grill, gather your ingredients, and enjoy the delightful fusion of flavors in every bite of your Pimento Cheeseburger (or chicken sandwich).
Happy Cooking!
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