order online
weekly specialsTag Archives: crab cakes
December 10, 2015
Easy to Serve Great Food
This is a crazy busy time of year with cookie exchanges, parties, potlucks, holiday celebrations and family gatherings and food is at the center of it all. There is no need to panic but planning is essential to keep stress to a dull roar so you can enjoy the festivities. A Christmas cookie exchange party is a great way to spend time with friends and family and the bonus is leaving the party with a wonderful selection of cookies! If you’re hosting you need some easy appetizer recipes or to make it super easy, serve a cheese board. We pinned some beautiful cheese boards to inspire you, even more inspiring is that our The Big Cheese event has begun with a perfect selection of products and cheeses to have available in the frig and pantry for cheese boards or easy last minute entertaining. A fabulous finger food appetizer is our Blue … Continue reading
February 21, 2015
Oscar-Worthy Food
We’ve all watched some great movies this year and on Sunday evening we shall see which films and actors are awarded Oscars. Why not step up your menu and celebrate the year in film with some awesome food. We looked through our recipes and products to find some delicious and festive food for you to watch the Oscars. Seafood always seems right for a special menu. One of our favorites is Lump Crab Cakes from our Chef department, we sell them frozen and all you have to do is brown each side in butter and place on a baking sheet in the oven – delicious. Serve them with this simple recipe for Seafood Mustard Sauce as an appetizer course or main course. Large shrimp served with Festival’s fresh cocktail sauce is a wonderful appetizer treat and so easy to serve! This Chilled Shrimp Salad recipe is a colorful salad course with … Continue reading
December 4, 2013
Tis the Season and time for Seafood
It’s that time again – our seafood sale has begun and the quality and savings are amazing! Our ready-to-cook jumbo Lump Crab Cakes are a big favorite and better than most restaurants. Our recipe for Spicy Mustard Sauce is wonderful with these crab cakes and many other seafood items. Our cooked Lobster Claws are already scored making them easy to peel and eat! You can eat them hot or cold, serve them with our Seafood Mustard Sauce. Rock that holiday table with seafood and serve the Lobster Claws and some of our Colossal Alaskan King Crab Legs. Our jumbo uncooked shrimp are deveined and easy to peel and perfect for one of our favorite recipes Beer Battered Coconut Shrimp (they are heavenly). Serve along with our Cilantro Lime Rice. Remember to take time to enjoy the holiday season. Happy Holidays from all of us at Festival Foods! … Continue reading
December 6, 2012
Tis the Season for Seafood!
A sure sign of the holiday season – our Seafood Sale is off and running and there is an abundance of items that will find their way into my shopping cart over the course of the sale. An absolute favorite are the Lobster Claws from Maine, they are pre-scored making them very easy to crack open. They’re frozen and we prefer to thaw them out and serve them cold with this delicious seafood sauce, an elegant yet easy appetizer or an exquisite main course. Another family favorite are the Jumbo Lump Crab Cakes sold individually ready to cook, we prefer to serve these with a Spicy Honey Mustard Sauce. Surf and Turf is a favorite special meal during the holidays whether we use Lobster Tail or Alaskan Red Jumbo King Crab Legs with Beef Tenderloin. The Alaskan Red are the sweetest of all of the King Crab Legs and a very … Continue reading
Recent Comments