Tag Archives: Andes Mint

Cheesecake is one of my favorite desserts.  It comes in a variety of flavors, can be fruity or sweet, and is usually a crowd pleaser.  Mini cheesecakes are fun for a party or holiday because you can make a few different varieties, or perhaps make one plain batch but let your guests add their own toppings and have a simple yet delicious dessert. One of the recipes I want to share with you today is for Mini Salted Caramel Cheesecakes.  If you like cheesecake and caramel, these are for you!  The crust is a homemade graham cracker crust.  The cheesecake has a creamy texture, sweet taste that might be considered a little rich to some, with a slight tanginess, which comes from the cream cheese.  The mini cheesecakes are then doused in a generous amount of caramel sauce and sprinkled with salt.  SO GOOD! The recipe can be found here. Start by preheating the oven to 350 … Continue reading →