Tag Archives: Curry

Slow cooker meals are great for any time of year.  Simply set it and forget it and you have a tasty meal that is hearty, filling, and will feed the whole family.  That’s what my recipe for Slow Cooker Shredded Thai Curry Chicken is…. simple but delicious.  The chicken is braised in a coconut-curry mixture and is moist and tender.  The coconut-curry is Thai style with a base of coconut milk, onions, peppers (spicy), sugar (sweet), fish sauce (tangy), and lime juice (citrus)…it’s like a flavor explosion in your mouth.  You then finish the dish with fresh herbs and serve it over a bed of rice. The recipe can be found here. Start by placing the chicken in the bowl of the slow cooker.  Top with the coconut milk, curry powder, fish sauce (or you can substitute soy sauce), lime juice, brown sugar, green onions, red onion, jalapeno, garlic, and ginger. Cover and cook on LOW … Continue reading

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