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June 25, 2022
Pizza Grilled Cheese
Pizza Grilled Cheese combines 2 of my favorite things…pizza and grilled cheese. It’s the ultimate mash-up meal! And it’s something the kids will absolutely love! Think mounds of melted cheese and spicy pepperoni sandwiched between 2 slices of buttery, garlicky bread. Dip it in your favorite marinara sauce before each bite and you will be in heaven. The sandwiches are somewhat customizable too. Use turkey pepperoni vs traditional pork/beef pepperoni, add crumbled sausage, etc.…you get the picture, so each family member can easily create their own yummy sandwich. The recipe can be found here. Start by adding 3 Tbsp unsalted butter to a microwave safe bowl. Microwave for 30 seconds or until melted. Add the parsley, Italian seasoning, garlic powder, and salt. Stir to combine and set aside. If you prefer to use salted butter, simply skip adding any additional salt. Add 1 Tbsp unsalted butter to a skillet or griddle and melt over medium heat. Place the 4 slices of … Continue reading
April 7, 2022
Herbed Chicken Parmesan Sliders
The ultimate handheld slider sandwiches are Herbed Chicken Parmesan Sliders. They are made with ground chicken, not traditional breaded chicken, and are perfect for a crowd or when you want a lighter dinner. Top with melted mozzarella cheese, fresh marinara sauce, and crisp basil, and you have the perfect slider! I think the sliders taste best on toasted ciabatta rolls (who doesn’t love ciabatta?) but slider buns will also work just fine. The ciabatta makes the sliders feel more authentic and Italian. The recipe can be found here. My first step is to bake the ciabatta rolls. I buy bake and serve rolls, so I always get that out of the way before I prep any of the other ingredients. Then I set them aside to cool while working on the rest of the recipe. You can skip this step depending on the type of rolls you are using. Next, preheat the oven to 350 degrees F … Continue reading
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