Tag Archives: Ravioli

Do you ever order ravioli at a restaurant and wonder why it doesn’t taste the same when you make it at home?  Or you think you need to make homemade ravioli for it to taste as good as at a restaurant?  Well…you don’t!  You just need to find a premade, store-bought ravioli that you like, and jazz it up!  My preference is to buy fresh.  This is what you can find in the refrigerator section, often by the lunch meats or deli items.  These “fresh” pastas usually have a shorter shelf life and only take a few minutes to boil.  You can also go the frozen ravioli route if you have a brand or flavor in mind.  These options make cooking ravioli SO MUCH EASIER at home because the bulk of the work is already done for you.  All you must do is add sauce and toppings and you have a wonderful meal! The recipe I want to share … Continue reading

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Any meal with pumpkin in it is the definition of fall.  Some are skeptical of pumpkin being a pasta sauce and I used to agree with them…until I tried it!  Let me tell you, it was delicious!  It’s a great mix of unusual flavors that actually complement each other very well.  The recipe I would like to share with you today is for Cheese Ravioli with Pumpkin Alfredo. The sauce is creamy and luscious, and a great autumn flavor as opposed to traditional Alfredo.  I chose to use cheese ravioli, but you could substitute any flavor of ravioli or even use tortellini in this dish.  You could also made homemade ravioli if you have the necessary tools, and time.  Otherwise, store-bought ravioli will work just fine.  (Not only can I cook but I can also rhyme 🙂 ) The recipe can be found here. Start by boiling a pot of … Continue reading

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