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weekly specialsCategory Archives: Poultry
August 28, 2024
Easy Baked Chicken Fajitas
Imagine the aroma of sizzling chicken and vibrant peppers wafting through your kitchen. These Baked Chicken Fajitas are a testament to effortless yet delicious weeknight dinners. With tender chicken tenders coated in zesty fajita seasoning and paired with colorful bell peppers and onions, this dish promises to be a family favorite. Topped generously with melted cheddar cheese and fresh cilantro for that perfect finishing touch, these fajitas are not only bursting with flavor but also incredibly simple to prepare. Let’s dive into how to create this mouthwatering meal in just a few easy steps! The recipe can be found here. Stary by preheating the oven to 375 degrees F and spray a baking dish (8×8 or 9×9) with cooking spray. Place the chicken in the bottom of the baking dish and sprinkle the fajita seasoning over the top. Add the sliced bell peppers and sliced onion on top of the … Continue reading
August 23, 2024
Rosemary Garlic Chicken Burger
There’s something incredibly satisfying about biting into a juicy, flavorful burger, and when it’s made with a combination of fresh rosemary and garlic, it takes the experience to a whole new level. If you’re looking for a delicious twist on the classic burger, this Rosemary Garlic Chicken Burger is the perfect choice. Made with ground chicken, fresh rosemary, and minced garlic, this burger is packed with savory goodness and just the right amount of spice. The recipe can be found here. Start by making the sauce for topping. Combine the mayo, chopped rosemary, and garlic in a mixing bowl and set aside. Next, combine the ground chicken, salt, pepper, and 1/3 of the mayo mixture in a separate mixing bowl. Form this mixture into 4 patties and set aside. I like to place the patties on a plate or piece of wax paper until ready to cook. Heat a skillet … Continue reading
July 17, 2024
Street Corn Chicken Salad
Imagine a vibrant salad that captures the essence of summer on every forkful. This Street Corn Chicken Salad does just that! It’s a celebration of fresh ingredients and bold spices, perfect for a light lunch or a satisfying dinner. In this recipe, tender chicken mingles with sweet corn, creating layers of flavor that are both comforting and refreshing. The addition of diced red bell pepper, red onion, and jalapeno adds a crunch and a hint of heat that complements the creamy dressing. Speaking of dressing, we’ve lightened things up with a mix of mayonnaise and nonfat Greek yogurt, brightened by the zest and juice of a lime. A blend of spices—cumin, paprika, and chili powder—adds depth and a subtle smokiness, while salt and pepper bring everything into perfect balance. To finish, fresh green onions, cilantro, and crumbled Cotija cheese are sprinkled over the top, adding a burst of freshness and … Continue reading
June 27, 2024
Buffalo Chicken Rice
If you’re a fan of buffalo chicken and looking for a satisfying, one-pan meal, you’re in for a treat. Today, we’re whipping up a mouthwatering Buffalo Chicken Rice that’s sure to become a family favorite. Imagine tender chunks of boneless, skinless chicken breasts sautéed to perfection, paired with the classic flavors of buffalo sauce, buttery goodness, and cheesy indulgence—all atop a bed of fluffy Basmati rice. This recipe combines the spicy kick of buffalo sauce with the comforting richness of melted cheese, making it a comforting yet zesty dish. To start off, we’ll be using fresh ingredients like yellow onions, celery, and of course, the star of the show—Frank’s Buffalo Sauce. The Basmati rice will soak up all those delicious flavors, creating a hearty base for our dish. We’ll finish it off with a generous sprinkling of shredded cheese and mozzarella, adding a gooey, cheesy layer that ties everything together. … Continue reading
June 16, 2024
Cajun Chicken Caesar Salad
You’re about to embark on a flavor-packed journey with our Cajun Chicken Caesar Salad! Imagine tender, juicy chicken breasts coated in a zesty Cajun seasoning, served atop crisp romaine lettuce and garnished with savory shaved Parmesan and tangy sun-dried tomatoes. But wait, we’re taking it up a notch by adding homemade cornbread croutons for that perfect crunch! This isn’t your average Caesar salad – it’s a celebration of bold Cajun flavors and classic salad elements coming together in perfect harmony. And let’s not forget the star of the show: the creamy, garlic-infused Caesar dressing with a Cajun twist that ties everything together beautifully. Join us as we dive into the art of creating this mouthwatering dish, from marinating the chicken to perfection to crafting the perfect balance of flavors in the dressing. Whether you’re looking for a satisfying meal on its own or a standout side dish for your next … Continue reading
May 30, 2024
Smoked Chicken Fajitas
Get ready to elevate your fajita game with our mouthwatering Smoked Chicken Fajitas! Packed with bold flavors and vibrant colors, this Tex-Mex classic takes on a tantalizing twist with the irresistible essence of smoked chicken. Tender, juicy boneless, skinless chicken breasts are infused with the robust flavors of taco seasoning and paired with a colorful medley of thinly sliced bell peppers and onions. The real star of the show? Three cups of zesty salsa that bring a burst of freshness to every bite. Served in warm tortillas and topped with gooey shredded cheese and cool sour cream, these fajitas are a fiesta for your taste buds. Whether you’re hosting a backyard barbecue or simply craving a flavor-packed weeknight dinner, our Smoked Chicken Fajitas are sure to be a hit. The recipe can be found here. Start by preheating the smoker to 215 degrees F with apple flavored wood chips. You … Continue reading
May 25, 2024
Baked Mexican Street Corn Chicken
Prepare to tantalize your taste buds with a fiesta of flavors in our irresistible Baked Mexican Street Corn Chicken! Picture this: succulent boneless, skinless chicken breasts, seasoned to perfection with zesty taco seasoning, baked to juicy perfection. But that’s just the beginning. This dish takes a flavorful twist with a luscious topping inspired by the vibrant street food culture of Mexico. A creamy blend of mayonnaise, sour cream, and zesty lime juice coats tender corn kernels, creating a delectable mixture that’s both tangy and savory. Sprinkled generously with crumbled feta cheese, each bite offers a burst of creamy, salty goodness. Finished with a sprinkle of fresh cilantro for a pop of color and freshness, this dish is a celebration of bold flavors and textures. So, gather your ingredients and get ready to elevate your dinner game with this mouthwatering fusion of flavors! The recipe can be found here. Start by … Continue reading
May 16, 2024
Pan Fried Chicken with Rosemary Gravy
Today, we’re diving into a comforting classic: Pan Fried Chicken with Rosemary Gravy. This dish takes simple ingredients—like boneless chicken breasts, olive oil, and a handful of pantry staples—and transforms them into a flavorful meal that’s perfect for any occasion. Picture this: tender chicken breasts seasoned with a touch of salt, black pepper, and garlic powder, then pan-seared to golden perfection in a sizzling skillet. But the magic doesn’t stop there. We’ll whip up a savory rosemary-infused gravy that’s lusciously rich and satisfying. To craft this mouthwatering gravy, we’ll use a combination of butter, flour, chicken broth, and aromatic seasonings like Italian seasoning and onion powder. This creamy sauce will coat your chicken beautifully, infusing each bite with comforting flavors. For the finishing touch, a sprinkle of fresh chopped parsley adds a burst of color. Whether you’re cooking for a weeknight dinner or a special gathering, this Pan Fried Chicken … Continue reading
May 8, 2024
Baked Chicken Ricotta
Today, where we’re whipping up a delicious and comforting dish: Baked Ricotta Chicken. If you’re looking for a flavorful way to enjoy chicken breasts, then this recipe is sure to impress. With a creamy ricotta and Parmesan filling, savory marinara sauce, and gooey mozzarella cheese topping, this dish is the epitome of comfort food with an Italian twist. To make this dish, you’ll need just a few simple ingredients: large boneless, skinless chicken breasts, salt, pepper, ricotta cheese, freshly grated Parmesan, minced garlic, Italian seasoning, marinara sauce, mozzarella cheese, and fresh basil for topping. The combination of creamy ricotta and tangy Parmesan mixed with garlic and Italian seasoning creates a rich and savory filling for the chicken. The marinara sauce and melted mozzarella cheese bring everything together in a deliciously gooey and satisfying way. Whether you’re cooking for a family dinner or looking to impress guests, this Baked Ricotta Chicken … Continue reading
April 26, 2024
Buffalo Chicken Parmesan Sliders
I recently saw a Tik Tok of someone making Chicken Parmesan Sliders and knew I had to try to recreate them myself. Upon watching the (short) video again, I realized they were BUFFALO Chicken Parmesan Sliders, and I was all in. Anytime buffalo chicken is involved I’m game. It’s one of my favorite things to eat and I love sampling different variations. These sliders are essentially little Chicken Parm sandwiches with a bit of heat from the buffalo sauce. They are incredibly easy to make and are packed with flavor. The recipe can be found here. Start by preheating the oven to 400 degrees F and line a baking sheet with parchment paper. Yes, you are going to make these on a baking sheet vs a 9×13 baking dish. Line 18 chicken nuggets on the baking sheet and bake according to packaging instructions, until warmed through and crispy. Use a … Continue reading
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