Tag Archives: BLT

Summer is fast approaching and one thing I look forward to eating more of is salads.  There is something about a big bowl of leafy greens with all the fixings that screams summer.  It’s a healthy meal and is light and refreshing on a hot day.  You also don’t often feel like you overate with a salad, and you can customize the ingredients to match your tastes. I want to share 4 of my favorite salad recipes with you: BLT Chicken Chopped Salad Grilled Chicken Arugula Salad with Strawberries & Feta Doritos Taco Salad Spinach Salad with Fruit & Maple Dressing   All are simple to make, delicious, and large enough to feed a family of 4.  If you leave the dressing off, you can portion out the ingredients to have lunches prepared for the week or dinner a couple night during the week (just add the dressing when you are ready to serve). … Continue reading

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Have you ever eaten something and thought “this is the only way I can ever eat this again”?  That happened to me with this sandwich. Don’t get mad, but I have to admit I’m not really a fan of BLT’s.  They are fine sandwiches but there isn’t much to them.  It’s like they are missing something, and I think I found out exactly what’s been missing.  You have to revamp the entire sandwich…. bread and fry the tomatoes, candy the bacon, make a delicious aioli, and eat it all on a pretzel bun. It’s a souped-up BLT…a gourmet BLT if you will…it’s a Fried Tomato Sandwich with Pecan Bacon and Chipotle Aioli.  And, it’s delicious. The recipe can be found here. Start by making the chipotle aioli.  Add all the ingredients to a large bowl and mix to combine.  Cover with plastic wrap and place in the fridge until ready … Continue reading

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