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February 22, 2022
Homestyle Mardi Gras
Mardi Gras is Tuesday, March 1st this year. I believe it always falls on the Tuesday before Ash Wednesday, signifying the end of Carnival season and the start of Lenten season, but please correct me if you are more knowledgeable on these details than I am 😊 Tuesdays aren’t usually something people get excited over, unless it’s Taco Tuesday, but Mardi Gras gives you something to look forward to. Each city celebrates differently, and I admittedly don’t know of any raging parties happening in the Twin Cities (yet) but that doesn’t mean you can’t celebrate at home with a few close friends and family. We typically enjoy a themed meal or some apps and cocktails at home. This year, we’ll be starting with Sausage Bites with Spicy Cajun Dipping Sauce as an appetizer, then moving on to Cajun Turkey Burgers with Spicy Remoulade as our main course with King Cake Cream Cheese Bites … Continue reading
November 9, 2021
Sheet Pan Sausage & Vegetables
If you are looking for a simple yet filling and nutritious dinner, you’ve come to the right place. Sheet Pan Sausage & Vegetables is all that and more! It’s customizable, cooks on a sheet pan so you have easy cleanup and can easily feed a family of 4. I like to use chicken sausage, but you can use any sausage of your choice. I recommend using pre-cooked sausage because all you really need to do is reheat it with this recipe, not cook if fully. My preference of veggies is potato, onion, and bell pepper but mushrooms, zucchini, cherry tomatoes, broccoli, or cauliflower would also work well. All you need to do is chop, season, and bake. Easy as that! The recipe can be found here. Start by preheating the oven to 400 degrees F. Line a baking sheet with aluminum foil and lightly spray with cooking spray. If you want to double the recipe, you will want to … Continue reading
February 14, 2020
Mardi Gras!
Mardi Gras falls on Tuesday, February 25th this year. Traditionally, the days leading up to Lent, people would binge on rich/fatty foods in anticipation of fasting or limiting intake of certain foods. Mardi Gras translates to Fat Tuesday and is celebrate the day before Ash Wednesday, making it quite the celebration! New Orleans is famous for its Mardi Gras parties. I’ve been to New Orleans and enjoyed some awesome food but have never participated in the Mardi Gras festivities…maybe someday I’ll get back! I want to celebrate Mardi Gras this year with a delicious feast. I’m thinking traditional New Orleans foods with a little twist! I’ll be making Muffuletta Dip and Chicken and Sausage Gumbo. I got my inspiration for Muffuletta Dip from a traditional, and signature, New Orleans sandwich that features olive salad, salami, and cheese. This is essentially a Muffuletta sandwich in dip form. It’s bold, tangy, and … Continue reading
December 8, 2019
Pancake Breakfast Tacos
Just when you thought breakfast couldn’t get any better, along comes Pancake Breakfast Tacos! All your favorite breakfast foods are combined in a pancake shell to create these breakfast tacos; piled high with scrambled eggs, bacon, sausage, etc. Super yummy and easy to make, so start your morning right with Pancake Breakfast Tacos! The recipe can be found here. Start by making the pancake mixture according to package instructions. Heat a flat-bottomed skillet or griddle. Once hot, add the pancake batter and cook the pancakes according to package instructions. I made 6 large pancakes but make however many batches necessary to feed your family or guests. If you are making multiple batches, I recommend preheating the oven to 200 degrees and placing the cooked pancakes on a baking sheet in the oven to stay warm while the rest of the pancakes are cooking. You can always place the cooked pancakes … Continue reading
September 8, 2017
Labor Day Weekend
It’s a busy time of year with summer coming to an end, school starting, preparing for fall and all the delicious food that comes with it (more on that later) but we were able to squeeze in one more weekend at the cabin! We opted for a fairly simple menu because the weather was perfect and we wanted to make the most of the holiday weekend by spending as much time outside as possible. Let’s be honest, no one is up early at the lake, but when we do get up we are ready for some Bloody Mary’s and breakfast. Our favorite is Tito’s Vodka with equal parts Tomato Juice and Clamato plus all the fixings! We used Ellsworth, WI Cheese Curds, pickles, and summer sausage for our skewers. Refreshing and a great way to start the day! While enjoying our Bloody’s we whipped up a delicious breakfast of Belgian … Continue reading
June 27, 2013
Easy Summer Eating
Gearing up for some summer fun festivities for the 4th of July weekend and food as always plays a big role in the festivities. Overnight guests require a breakfast plan and we have an easy solution with our Sausage and Ricotta Frittata recipe. Our “Chef” Ryan video shows how easy the prep is. Bring on the dogs for a fun take on lunch, how about a hot dog bar with a variety of different hot dog options such as a Sweet Chili Thai Peanut Hot Dog There are more fun hot dog suggestions from The Noble Pig. Pulled Pork for sandwiches is easy to prepare ahead of time, serve on some fresh rolls with some cole slaw for a taste good easy meal. If you’re looking for something easier on that consider our fully-cooked pulled pork from our Deli, just heat and eat! Our family style salads, sides catering offer … Continue reading
May 10, 2012
Summer is here!
What says summer more than a fresh cooked bratwurst on the grill? Well, we think we have an answer – a really great fresh prepared bratwurst! Our butchers have been making the Famous Festival Fresh Bratwurst for many years right in the store. Great sausage making is really a lost art and fresh sausage right in the store is almost unheard of. We are keeping the tradition alive and our fresh butchers continue to deliver tasty links for the grill. Stop in today, pick up some fresh brat buns from the bakery and your favorite toppings from kraut to onions and more! Enjoy a traditional treat on the grill with your family and friends. If you have family members who prefer chicken pick up some of the new Chicken Bratwurst from Gold N Plump! Busy weekend with opening fishing AND Mother’s Day. Don’t fret you can get everything you need … Continue reading
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