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November 4, 2024
Savoring Autumn: Pumpkin Delights
As the cool breeze of fall sets in, there’s no better way to embrace the season than with the rich, comforting flavors of pumpkin. From savory dishes to sweet treats, pumpkin brings warmth and depth to any meal. Whether you’re looking for a hearty dinner or an indulgent dessert, these recipes have you covered. Start with a flavorful Orzo with Chicken Sausage & Pumpkin Sauce, blending the earthiness of pumpkin with savory sausage for a cozy meal. Then, indulge in the creamy richness of a Pumpkin Chicken & Bacon Casserole, a dish that’s equal parts comforting and flavorful. If you’re craving something sweet, treat yourself to a delicate, velvety Pumpkin Crème Brûlée or whip up a nostalgic No Bake Marshmallow Pumpkin Pie for a dessert that’s as simple as it is delicious. Pumpkin season never tasted so good! The recipes can be found here: Orzo with Chicken Sausage & Pumpkin … Continue reading
October 17, 2024
Deliciously Apple: A Celebration of Fall Flavors
As the crisp autumn air settles in and the leaves transform into a vibrant tapestry of reds and golds, it’s the perfect time to embrace the delightful flavors of apples. This blog post is a tribute to the versatility of this beloved fruit, showcasing four irresistible recipes that highlight its sweet and tangy essence. First up is a nostalgic Snickers Salad, a crowd-pleaser that marries crunchy apples with creamy whipped topping and the irresistible sweetness of Snickers bars, making it a perfect side dish or dessert for any gathering. Next, we’ll dive into the cozy warmth of Apple Spice Cake, a spiced delight that brings the comforting flavors of cinnamon and nutmeg together, perfect for enjoying with a cup of coffee or tea. For a delightful breakfast treat, our Apple Scones with Maple Glaze will have your taste buds dancing. These buttery, flaky scones are packed with tender apple pieces and drizzled with a … Continue reading
November 16, 2022
Thanksgiving Sides
Thanksgiving is right around the corner and I’m starting to plan my menu. Do you feel prepared? I think most families have a list of recipes they make every year and traditionally serve and aren’t necessarily looking for new recipes. For example, my mom makes 2 turkeys every year. One goes on the grill, and one goes in the oven. Both are delicious and there is always a ton of meat to go around. Everyone (and I mean immediate family, cousins, aunts, uncles, etc.) looks forward to her cooking every year. My point is that she isn’t looking for a new turkey recipe. If it ain’t broke, don’t fix it. Or in this case, if no one is complaining about the food, why make something else? 😊 BUT…there is always room for more sides or different sides. Are you assigned to bring something this year? Perhaps you are hosting Friendsgiving and aren’t sure what to make. Or you simply want to change things up a … Continue reading
November 12, 2020
A Socially Distanced Thanksgiving
Can you believe Thanksgiving is almost here? It’s been an interesting year (to say the least), so I’m looking forward to the holidays. Although, the holidays might look a little different this year. We still plan on seeing our immediate families for a nice Thanksgiving meal but will keep our gathering to 4-6 people. We will miss traveling, seeing extended family, participating in some Black Friday shopping, and more this Thanksgiving, but will savor the time we do have with the few we choose to celebrate with…socially distanced with some delicious food 🙂 We are going to start our day with a nice fall-themed charcuterie board. You need something to snack on while you cook, right? If you’ve never made a charcuterie board before, you are in for a treat. They are very simple to make, can include as many or as few ingredients as you choose, and make a … Continue reading
November 13, 2019
Terrific Turkey Dinner
One of my favorite Thanksgiving traditions from my childhood was getting up early to help my mom prepare all the food. We’d spend hours in the kitchen chopping vegetables, assembling casseroles, prepping the turkey (one in the oven and one on the grill), and baking pies. We would clean up and get ready for the day while everything was baking in the oven, then we’d wait for company to arrive. It was the best! This year, I’m thinking of changing the plan. Why not do something a little simpler and less time consuming so we can enjoy each other’s company and spend the day with family? The holidays are busy enough without spending hours in the kitchen, so I want to create a menu that is delicious but also fairly quick to put together. At least that’s what I want my thought process to be going into the holiday season! … Continue reading
November 24, 2018
Thanksgiving Leftovers
Is anyone else still full from Thanksgiving? I for sure am…but it was worth every bite! Depending on your point of view, Thanksgiving leftovers are either a good thing or a bad thing. In my opinion, they are a great thing! You can enjoy the same delicious meal a second time around, or third, or forth…you get the picture. Or, you can put those leftovers to good use and create something new. Think of Thanksgiving as the holiday that keeps on giving. If you use the leftovers wisely, you can have a different meal each day of “leftover week”. I have three different recipes to share with you today. I still had plenty of leftovers in addition to these recipes, so I filled in the meal by also using the leftovers as a side dish. So, the meal included a “new” leftover creation with a side of “traditional” leftovers (aka … Continue reading
November 14, 2018
Turkey Time
With a little over a week to go, Thanksgiving will be here before we know it. Are you ready? I’m in full planning mode. Making my guest list, creating a menu, finding the perfect table linens, etc. The most important part of planning in my opinion is the food. If you plan a menu full of delicious food, yet items that won’t require you to spend the entire day in the kitchen, you can spend that time with family instead. And what is better than your friends and family gathered at your house, a table full of food, with lots of laughs? The menu I created for this year’s feast includes a few items you can make ahead of time and a few items to make the day of. I love tradition and serving the same type of food each year because it’s what my company likes and expects, but … Continue reading
November 11, 2017
A Thanksgiving Feast
I look forward to Thanksgiving every year. Not just for the delicious feast, but because it’s a time to get together with family and friends. For some it’s also about football and the Macy’s Thanksgiving Day Parade, which I too enjoy. I’ve put together a handful of my favorite recipes and ideas you can use to host the perfect Thanksgiving or Friendsgiving. What’s a party without some appetizers? Two of my favorite appetizers for Thanksgiving are Cranberry Crescent Bites and Brie and Apple Crostinis. I think they are sweet and savory but also a little salty. Both fit the holiday theme, are easy to make, and can feed a crowd. The recipes can be found below. Cranberry Crescent Bites Brie and Apple Crostini I’m a huge fan of sangria so I like to make a big batch of Cranberry Sangria to … Continue reading
November 17, 2012
Thanksgiving Menu
It’s time to start getting that plan for the Thanksgiving dinner menu together! First things first, how are you going to prepare the turkey? We suggest our Apple Cider-Brined Roasted Turkey recipe, an incredibly moist and flavorful turkey to serve for the holiday. On our Thanksgiving Menu, traditional stuffing is a must and our recipe for Grandma’s Savory Herb Stuffing is an easy recipe that would make Grandma proud! If you love wild rice, our Savory Wild Rice Stuffing recipe offers a little twist on tradition. Another side dish recipe that is “sweet” to complement your savory items is our recipe for Sweet Potato Praline Casserole. It wouldn’t be Thanksgiving dinner without mashed potatoes and gravy and one of our favorite gravy recipes is our White Wine Turkey Gravy. We like to say that we offer options for all kinds of cooks. We offer the highest quality ingredients for those … Continue reading
November 5, 2012
Feast in a Flash
How would you like to sleep-in on Thanksgiving Day and still serve a fabulous Thanksgiving dinner? We have some delicious fuss-free options for your entire menu that can make it possible for you to enjoy the day and your guests. We have solutions to take care of the entire meal and all you have to do is heat and serve or if you prefer cooking your turkey we can still provide all of the sides and desserts for you.Our Thanksgiving Guide provides all of the details for planning your holiday meal. You may order on-line or call your favorite Festival Foods location and speak to our Deli Team. If you are prefer cooking your turkey, here is a chart to help you estimate how large of a turkey to purchase for the number of guests you are serving:
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