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November 4, 2024
Savoring Autumn: Pumpkin Delights
As the cool breeze of fall sets in, there’s no better way to embrace the season than with the rich, comforting flavors of pumpkin. From savory dishes to sweet treats, pumpkin brings warmth and depth to any meal. Whether you’re looking for a hearty dinner or an indulgent dessert, these recipes have you covered. Start with a flavorful Orzo with Chicken Sausage & Pumpkin Sauce, blending the earthiness of pumpkin with savory sausage for a cozy meal. Then, indulge in the creamy richness of a Pumpkin Chicken & Bacon Casserole, a dish that’s equal parts comforting and flavorful. If you’re craving something sweet, treat yourself to a delicate, velvety Pumpkin Crème Brûlée or whip up a nostalgic No Bake Marshmallow Pumpkin Pie for a dessert that’s as simple as it is delicious. Pumpkin season never tasted so good! The recipes can be found here: Orzo with Chicken Sausage & Pumpkin … Continue reading
October 10, 2023
The Season for All Things Pumpkin Spice
Fall is here! AKA pumpkin spice season has begun. It officially started a few weeks ago and I’m behind but don’t worry, I’ve been participating in the craze and am ready to share my recipes with you 🙂 My first recipe for the Chocolate Chip Pumpkin Blondies. I call these “blondies”, but they have a more cakelike texture than a traditional blondie and are quite dense. They are thick, chewy, soft, and moist, and hard to not eat all at once! It’s the perfect combination of flavors with the pumpkin spice and chocolate chips. The recipe can be found here. Start by preheating the oven to 350 degrees F. This part is optional, but you can line a 9×13 baking pan with parchment paper or you can skip this step. The parchment paper helps lift the blondies out of the baking pan when cool and ready to slice but you can … Continue reading
December 23, 2022
Individual Dessert Cup 2.0
I previously posted a blog called Individual Dessert Cups where I discuss easy, no bake desserts that are mini-sized and served in 2oz cups. They are perfect for a holiday gathering (especially with Christmas and NYE coming up) or would make great treats for a birthday party, picnic, or even a bake sale. I think they are JUST the right size to satisfy your sweet tooth yet are small enough that you can have more than one without feeling bad about overindulging. You can make them in a variety of flavors, complete with cookie base, creamy filling, and themed toppings. Here are the recipes I’ll be walking you through today: Individual Cookies & Cream Dessert Cups Individual Strawberry Cheesecake Dessert Cups Individual Pumpkin Spice Dessert Cups Let’s start with Individual Cookies & Cream Dessert Cups. These are easy to make, delicious, and perfect for any Oreo lover! There is an Oreo crust, creamy … Continue reading
September 28, 2022
All Things Pumpkin Spice!
It’s my favorite time of year! The weather is starting to cool down, the leaves are starting to change, and you can find pumpkin spice at just about any store. That’s what I’m talking about when I say my favorite time of year…. all things pumpkin spice. I love the flavor, but I also love that it’s available for a limited time, so it’s something I look forward to enjoying. I like to create a few new recipes each year that are pumpkin spice themed. Most are breakfast or dessert themed but that’s OK with me! Pumpkin spice is a combination of nutmeg, cinnamon, allspice, and ginger. It’s sweet, spicy, warm, and cozy. Yes…cozy. Think of the feeling you get when you drink a hot cup of apple cider on a cool day. That’s a feeling I get when enjoying pumpkin spice food. Even better, the pumpkin spice recipes I’m going to share with you today are hearty and filling, … Continue reading
October 5, 2021
It’s Pumpkin Spice Season
It’s that time of year…. fall…. or pumpkin spice season, as some like to call it. I did a little research on the fall phenomenon that is pumpkin spice and was quite intrigued by my findings. Did you know that pumpkin spice earned its name because it was originally used in cakes and pies that contained pumpkin? I didn’t but McCormick (the seasoning brand) started marketing the spice to save consumers the effort of having to make their own homemade version and could instead buy the spice at their local grocery store. Pretty cool, huh? The spice mix is generally a blend of ground cinnamon, nutmeg, ginger, cloves, and sometimes allspice. I admittedly have all these spices in my cabinet but understand that not everyone else does, so I can make homemade pumpkin spice if needed, but something the store-bought version is easier 🙂 I also learned that cravings for … Continue reading
September 18, 2020
Pumpkin Spice & Everything Nice
Pumpkin Spice Season is upon us. It symbolizes the end of summer and the start of fall. I know summer isn’t officially over, and to be honest, I’m not ready to say goodbye to warmer weather, but I am going to enjoy some delicious pumpkin treats either way 🙂 I have a few go-to recipes to share with you today. All are themed around, you guessed it, pumpkin spice. It’s hard to say which recipe is my favorite because they are all delicious in their own way. Luckily, because it’s still technically summer and not fall, I have even more time to enjoy them all! First up is Individual Pumpkin Pie Pops. These are miniature pumpkin pies on lollipop sticks, so you eat them like a candy sucker. It combines all your favorite pumpkin pie flavors in an individual size, grab and go treat. The recipe can be found here. … Continue reading
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